Clinical Nutrition

There are many factors that cause people to become malnourished. Some include illness and some are an affect of aging. Malnutrition is not uncommon and as the global population ages it is likely to grow.

Dairy plays a significant role in clinical nutrition as it provides calcium, protein and a variety of essential nutrients.

With expertise in developing both whey and milk proteins, Glanbia Ireland has become one of the leading suppliers of high-spec ingredients into the clinical nutrition industry.

Milk pouring from glass bottle into glass on brown chopping board

High-quality milk supply

Through adherence to Open Source, our sustainability and quality assurance code, our farmers produce a high-quality, fully traceable milk supply from farm to customer.

Irish grass fed cows in a field in Ireland

Nutritional expertise

Delivering calcium, protein and a variety of essential nutrients, dairy plays a significant role in the Clinical Nutrition sector. With expertise in developing both whey and milk proteins, Glanbia Ireland has become one of the leading suppliers of high-spec ingredients into the clinical nutrition industry.

Innovation

Research and innovation are core to our strengths. Our nutritional expertise and advanced dairy technology provide customers in this competitive space with progressive ingredient solutions that support global brands.